You are invited to participate in a short survey exploring how aquatic foods are included in guidelines and menus for school meal programs, as well as meals served. The study aims to identify opportunities to strengthen the use of aquatic foods to improve child nutrition while considering sustainability and feasibility.
👉 Start the survey HERE
This research is led by the Institute of Marine Research (IMR), FAO Fisheries and Aquaculture Division, and partners. All responses will be kept confidential and used solely for research purposes. No personally identifiable information will be published.
Thank you for contributing to this important work!
(If the above link does not work, please copy this into your browser: https://aquaticfoodsschoolmeals.limesurvey.net/284253?lang=en&newtest=Y)